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Dec 29, 2022
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'Jen-Yu Huang presents Lypid at Ag|Food Tech 8: Workshop Not At Bonny Doon, on 5/18/21. Lypid makes fat alternatives with a rich meaty mouthfeel to elevate the taste, texture, and appearance of alternative proteins. Learn more about this workshop: https://app.glueup.com/event/ag-food-tech-8-workshop-not-at-bonny-doon-29110/ Be notified of future workshops: https://www.dooninsights.com/notify Main website: https://www.dooninsights.com Twitter: https://twitter.com/DoonInsights LinkedIn: https://www.linkedin.com/company/71050481/ Medium: https://dooninsights.medium.com Facebook: https://www.facebook.com/DoonInsights'See also:
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